This recipe uses ingredients used to make traditional chicken soup broth: celery, carrots, parsley, garlic, onion and free-range chicken. Wild Zora added a bit of nutritional yeast to increase the savory "umami" flavor, plus some turmeric for anti-inflammatory qualities. This soup will remind you of Mom’s or Grandmom’s homemade chicken noodle soup. It tastes fantastic for everyone, but is also 100% compatible with the elimination phase of an AIP diet. Auto-Immune Protocol (AIP) Friendly. Dairy-Free, Gluten-Free, Grain-Free, Nut-Free, Soy-Free with no added sugar!

Wild Zora Real Soups all started with a simple question, “Mom, can you make me soups?” In classic Zora fashion, the answer was: of course! These soups were created to give you a delicious and healthy quick soup option without all of the standard noodle fillers.

Inspired by traditional soups from around the world, our Soups are all packed with bold spices, 100% Grass-Fed Beef, Free-Range Chicken, and bright, Organic veggies. In just a few minutes, you can have hot soup while camping, in the office, or on the go. That’s Real Soup, Real Quick.

Vermicelli glass noodles, made from sweet potatoes, are convenient to make in their own cup -- just add hot water. They are low glycemic index and compatible with Paleo and other moderated-carbohydrate diets, but mostly you won't believe how delicious they are. Wild Zora noodle soups are all gluten free and grain free!

Most ramen soups are made from either wheat noodles or rice noodles. Wild Zora wanted noodles that would rehydrate without being cooked on a stove and are 100% gluten and grain free. Wild Zora also wanted to create something very new, yet very traditional. Best of all, in just a few minutes you have a delish and healthy cup of soup!

Ingredients: Non-GMO Sweet Potato Vermicelli Noodles, Carrots, Nutritional Yeast, Sea Salt, Organic Garlic, Organic Onion, Celery, Organic Parsley, Organic Rosemary, Turmeric.

Model: 21812203